The Torresella Winery is located in Italy's eastern Veneto region, an area of gentle hills and broad plains along the Adriatic Sea, about midway between Venice and Trieste. The land, with its alluvial soil of clay and limestone, has been known for its superior vineyards since Roman times.
Torresella was founded by Count Gaetano Marzotto who created a 4,000-acre venture surrounding the winery, ceding the land to tenant farmers from whom he bought the best grapes for his wines. Throughout the years, Torresella has been an innovator in modern winemaking techniques, with a goal of producing fresh, light, crisp wines of consistent quality at affordable prices.
Pale straw yellow in color with a fine bead, this classic Venetian sparkling wine strikes a perfect balance of freshness.
The aroma brings a fragrance of spring flowers, pear and apple, while on the palate, a fine string of bubbles is your first indication of the quality of this Prosecco.
Perfect as an aperitif, this wine is also flexible enough to take you through the whole meal and pairs especially well with sushi, white meats, spicy dishes, seasoned vegetables and fruit desserts.
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