Mortadella Cured Pork - Mortadella di Suino - Italy

Mortadella Cured Pork - Mortadella di Suino - Italy
Regular price$623
$6.23
/
- Pre-order a few days before your Arrival in St Barths to make sure we have all that you need available
Mortadella originated in Bologna, the capital of Emilia-Romagna; elsewhere in Italy, it may be made either in the Bolognese manner or in a distinctively local style.
The Romans called the sausage farcimen mirtatum (myrtle sausage) because the sausage was flavored with myrtle berries, a popular spice before pepper became available to European markets.
We are not licensed to ship to the US, UK, CA
Free Delivery Mon-Sat from 9:00 am - Island of St Barths Only -