A rich, complex Vermouth di Torino, based on 150-year-old recipes This new Martini vermouth is made from a selection of Italian wines, including vintages from the Piedmont region such as the Nebbiolo d’Alba DOC.
Using a blend of mugwort varieties from this same region, as well as quinine zest for a new dimension of bitterness, sandalwood for its warm, balmy notes and Roman chamomile to bring out a highly floral nose. Rich and complex vermouth to be enjoyed and savored.
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