In 1521, Château Haut-Brion became the first Bordeaux vineyard to be named after its terroir, instead of the owner or the parish, making the estate the first luxury wine brand in the world.
This led Haut-Brion to earn the rare distinction of Premier Grand Cru Classé, Classified First Growth, in the 1855 classification, the only cru outside the Médoc to receive this prestigious title.

Blend: 50% Merlot, 42% Cabernet Sauvignon, 8% Cabernet Franc

Deep garnet in color, it rolls out of the glass with a youthful, still primary core of juicy black plums, crushed blackcurrants, and boysenberries, before revealing evocative notes of iron ore, violets, dark chocolate, and licorice with a waft of tar.

The full-bodied palate is packed with muscular black fruits and lots of mineral nuances, framed by very firm, very fine-grained tannins and seamless freshness, finishing with epic length and depth. Stunning!

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• No Additional Tax
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