On Request Only

Since 1843, six generations of the Krug Family have been creating the finest and rarest Champagnes. Behind every precious drop of Krug stands the dream of a visionary. One man who, long before others, understood that the essence of Champagne is a pleasure.

So, over 170 years ago, Joseph Krug broke with convention to follow his vision: to create the most generous expression of Champagne every year, regardless of climatic unpredictability.

Thanks to uncompromising craftsmanship, a unique individual plot-by-plot approach from harvesting to blending, an unparalleled library of 150 reserve wines, and an exceptional cellar aging, Krug is the benchmark when it comes to the best champagnes in the world.

At first glance, its bright and intense golden yellow color recalls the color of ripe wheat.

On the nose, delicate aromas of citrus fruits, barley sugar and dried fruits, with a beautiful balance and great freshness. 

It seduces the palate with its generosity, its roundness and a beautiful intensity. The initial hints of madeleine and brioche soon give way to pastry notes – tarte tatin, lemon meringue tart, bitter orange and subtle spices, which accompany a beautiful, tension-filled finish of candied ginger.