Country Bread Sliced 15.9oz - Pain de Campagne 450gr

Country Bread Sliced 15.9oz - Pain de Campagne 450gr

Regular price $11.50
  • Pre-order a few days before your Arrival in St Barths   to make sure we have all that you need available 
Tax included.

Pain de Campagne "Country Bread" in French, also called " French Sourdough", is typically a large round loaf "Miche" made from either natural leavening or baker's yeast. Most traditional versions of this bread are made with a combination of white flour with whole wheat flour and/or rye flour, water, leavening and salt.

For centuries, French villages had communal ovens where the townsfolk would bring their dough to be baked, and the loaves weighed from four to as much as twelve pounds (1.5 - 5.5 kg). Such large loaves would feed a family for days or weeks, until the next baking day.

We are not licensed to ship to the US, UK, CA 
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Mon-Sat from 9:00 am Island of St Barths Only 

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