Rigatoni Napoletani Pasta De Cecco

St Barth’s Wine

Rigatoni Napoletani, originally from the Campania region, goes really well with hearty meat ragùs and rich sauces made from tomatoes but are equally as good for oven-baked dishes.

Available in 500 gr 17.6 oz. pack

We are not licensed to ship to the US and Canada
Free Delivery Mon-Sat from 9:00 am - Island of St Barths Only -


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