Pappardelle Egg Pasta De Cecco

St Barth’s Wine


Pappardelle are consumed all over Italy and are part of the long, flat pasta family.

They are excellent when prepared with sauces made from wild meat and game.

They are also recommended for recipes with tomato sauce and cheese, as well as with creamy sauces, which spread well over the entire surface of the pasta.

Available in 250gr 8.8 oz. pack

We are not licensed to ship to the US and Canada
Free Delivery Mon-Sat from 9:00 am - Island of St Barths Only -


$8.68




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