Bombay Sapphire is a grain-spirit based London Gin made from a recipe dating back to 1761. The unique and multifaceted flavor of Bombay Sapphire Gin is a result of combining ten natural and exotic botanicals in the distillation process. These include almond, lemon peel, licorice, juniper berries, orris root, angelica, coriander, cassia, cubeb and grains of paradise. The results are a magnificently flavorsome and reputable dry gin.
Juniper and Parma violet flavors with a melange of spices giving floral slightly scented notes. Smooth and rather thin finish. Fabulous aromas of fruits and spices combine with a clean lasting flavour and rounded oily texture.
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