For more than four centuries, the members of the Méo family have devoted themselves to growing vines and making wines. They came originally from the Burgundy village of Selongey, in the north of Côte d'Or, where today, even if the vines, alas, have disappeared, a pressing house, dating from the year 50 AD, bears witness to the presence there of Gallo-Roman winegrowers.
Clos de Vougeot is a wine that is always mature, and its texture will always show finesse. Its vinification will aim for more extraction than average in order to obtain a little more length.
The nose is open, fine and elegant: some slight hints of wood, vanilla, smokiness and a lot of red fruit raspberry.
The palate is equally fine and elegant, with lots of latent strength; the finish is at the same time soft and complex and above all very long.
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