A true expression of the Pritchard Hill terroir, Bryant Family Vineyard Cabernet Sauvignon was first released in 1992 and is culled solely from grapes grown on the estate’s 13-acre vineyard. This First Growth wine conveys the long winemaking history of the region, a confluence of climate and soil plus a team of experts committed to nurturing its creation.
Bryant Family Vineyard Cabernet Sauvignon possesses the real aromatics and pure minerality that give focus and energy. The complexity of the site yields unusually dynamic wines for a single varietal. The wines of the mid-90s inform our current, somewhat more restrained approach towards crafting wines that demonstrate structural elegance, balanced with good acidity and plush tannins, all elements that make them very age-worthy.
Layers of vibrant cassis, black cherry, and black currant interplay with savory infusions of graphite, sage, tapenade and tobacco that unfold in unwavering strata.
The palate displays profound density and minerality, woven with finessed tannin and backed by a brightness, purity and freshness that transcends to a seemingly endless and pure finish.
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