The Antinori family has been involved in the production of wine for over six centuries, ever since, in 1385, Giovanni di Piero Antinori entered as a member, the “Arte Fiorentina”, the Winemakers’ Guild of the city of Florence.
The Guado al Tasso estate is located in the small but prestigious Bolgheri DOC, on the coast of upper Maremma, about one hundred kilometers southwest from Florence. This appellation has a relatively recent history, DOC Bolgheri was approved in 1995 and since then it has become an internationally recognized reference point for the Italian and international winemaking arena.
The estate covers an area of 320 hectares (790 acres), set in a beautiful plain encircled by rolling hillsides known as the "Bolgheri Amphitheatre" due to its particular shape.
Aromatic complexity with notes of dark berry fruit which alternate with sensations of powdered chocolate, exotic spices, and toasted coffee.
The palate is an enveloping one, rich, one of excellent tension and of long persistence on the finish and aftertaste.
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