Domaine Faiveley combines the principles of modern winemaking methods with the time-honored traditions that have been practiced for centuries within their 19th-century cellars. Each terroir and each vintage benefits from special attention which makes the cuvées unique. Each bottle, therefore, becomes the faithful reflection of its terroir.
Pale yellow color. A complex floral nose of white lilac and white rose. Once open, fruity aromas come to the fore, evolving towards grilled hazelnut and almond. The nose is surprisingly strong and fifteen minutes of aeration produce wonderful notes of white truffle, citron, honey and nutmeg, elegantly meshed together.
Very lively on the palate. Its rich texture is evidence, but also its structure and minerality. Harmonious fullness in the after-taste. This wine allies remarkably the complexity and elegance of a Bâtard-Montrachet with the power of a Corton-Charlemagne.
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