Since its creation, in 1725, four families have succeeded one another at the head of Gruaud Larose: the Gruaud and Larose families, the Balguerie and Sarget families, the Cordier family and the Merlaut family.
This family attachment has been passed on to the employees who often work at the chateau from father to son and from mother to daughter.
Its garnet color with black reflections offers a nice winey nose, concentrated in ripe fruit and a hint of green pepper.
On the palate, this wine has a good balance, full-bodied, full, enveloping with tight tannins already quite melted. Frank and straight finish on notes of stewed black fruits, woody and roasted hint.
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