Trio of Croissants

St Barth’s Wine


Croissant is a French buttery, flaky, viennoiserie pastry, named for its historical crescent shape. Croissants and other viennoiserie are made of layered yeast-leavened dough. The process results in a layered, flaky texture, similar to a puff pastry.

We are not licensed to ship to the US and Canada
Free Delivery Mon-Sat from 9:00 am - Island of St Barths Only -


$8.78




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